Banana Stem Juice (Pasteurized)

Source & Extraction

Extracted from the inner core of fresh, nutrient-rich banana pseudo-stems using an industrial screw press system. This cold-press method ensures efficient juice recovery while preserving natural components.

Minimizes heat exposure during extraction

Retains essential minerals, enzymes, and bioactive compounds

Ensures consistent yield and quality across batches

Processing & Stability

Every batch undergoes inline thermal pasteurization to ensure safety and shelf stability without significantly altering the natural composition.

Eliminates harmful pathogens

Extends shelf life under controlled conditions

Maintains the juice’s natural biochemical profile

Processed under hygienic and controlled environments

Wellness Properties

Natural Diuretic – Traditionally recognized for supporting detoxification and urinary tract cleansing

Rich in Potassium (K) – Supports electrolyte balance and metabolic functions

Digestive Support – Contains natural enzymes that aid digestion

Low-Calorie Profile – Suitable for balanced dietary intake

Hydration Support – Contributes to fluid balance and overall wellness

Material Characteristics

Naturally derived with no artificial additives or preservatives

Light, aqueous consistency with characteristic plant-based flavor

Contains dissolved minerals and plant-based nutrients

Processed to maintain freshness and stability

Applications

Functional and wellness beverages

Nutritional and dietary formulations

Detox and hydration drinks

Base ingredient for value-added health products

Packaging Infrastructure

Processed and packed through an automatic liquid filling line into BPA-free, food-grade containers.

Hygienic Bottling – Ensures contamination-free filling and sealing

Available in retail bottles and bulk canisters

Designed for safe storage and transportation

Maintains product integrity during handling and distribution